Mt Duneed Estate Blanc de Blanc


Victoria – Upper Goulburn region

Vintage Conditions: A cool and wet growing season kept yields low, and was followed by a mild and dry harvest, allowing fruit to ripen and retain aromatics and natural acidity. An outstanding year for white varieties.

Vinification: Grapes were chilled and pressed upon arrival to the winery. Juice was clarified and inoculated with sparkling style yeast. Cool fermented in tank and then matured on lees for 6 months.

Palate: Fresh fruits including white peach and citrus with creamy nougat and brioche flavours following. Finishes with a burst of cleansing acidity.

Appearance: Pale straw in colour.

Bouquet: Green apple, lemon pith and floral.

Cellaring: Drink now or cellar up to 3 years. Contains sulphites, Vegan friendly.

2023 12.0% alc, 7.5 std drinks

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