Available on Monday, Tuesday and Wednesday
12pm – 4pm
Enjoy delicious platters and olives complimented by a delicious glass of wine and wine tasting.
Bookings preferred, walk in’s welcome.
Coriander & Chilli Marinated Olives – $12
Nut free, low gluten, dairy free, vegan
House-Baked Turkish Bread – $16
Served with a seasonal trio of dips
Charcuterie Platter – $32
A selection of locally made small goods, pickled baby cucumbers, sundried tomato pâté
Low gluten option available
Cheese Platter – $35
Local cheeses, house quince paste, basil pesto, fresh & dried fruits, lavosh
Low gluten option available
Gourmet Grazing Platter – $39
Grilled vegetables, roasted pumpkin, bresaola, smoked salmon, grapes, dips, truffled goats curd, mortadella, grissini
Low gluten option available
Add Hard Cheese – $9
