Mt Duneed Estate Rose’


Winemaking: Select parcels of Merlot grapes were picked, destemmed and pressed gently with minimal skin contat to retain the pale pink colour. Then chilled and fermened at a low temperature to produce a fresh, crisp yet textural wine.

A light pale pink hue with aromas of citrus, red apple and guave complimented by delicate strawberries and cream on the nose with a crisp finish. Allow the wine to warm a litte to experience greater strawberry characteristics.


Occasion: The perfect year rounder! The wine will easily move from red curry prawns seared on the barbeque to spaghetti and meatballs.

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